Lemon Butter Fish
Calories = 416
Carbohydrate = 37 g
Fat = 20 g
Protein = 28 g
Ingredients:
Firm white fish fillets (cod halibut, mahi)
grass fed butter
lemon juice
garlic powder
onion powder
paprika
olive oil
parsley
salt and pepper
Served with baked sweet potato and arugula